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Comparison: Best Commercial Pizza Oven For Restaurant (Updated | Nov 5th)
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Choosing the best commercial pizza oven for a restaurant involves balancing performance, durability, and operational efficiency to meet the demands of a high-volume kitchen. This comparison highlights key features, heating technologies, and design considerations of top-rated models, helping restaurateurs make informed decisions. Whether prioritizing speed, temperature consistency, or versatility for diverse pizza styles, the guide offers insights into how different ovens perform in real-world settings. By focusing on functionality, maintenance, and adaptability, it aims to simplify the selection process for achieving quality results and enhancing kitchen workflows.

Product Comparison: Best Commercial Pizza Oven For Restaurant

Premium build

CROSSON ETL listed Commercial Double Deck 16 inch Countertop Electric Pizza Oven with pizza stone, Multipurpose Indoor Pizza oven for Restaurant use,120V/3200W

CROSSON ETL listed Commercial Double Deck 16 inch Countertop Electric Pizza Oven with pizza stone, Multipurpose Indoor Pizza oven for Restaurant use,120V/3200W
crosson
  • SAFE TO USE : ETLus and ETLsanitation certified,safety and sanitation becomes a sure thing.
  • COOKING PIZZAS UP TO 16" : For the best performance and even cooking, this oven is recommended for thin-crust pizzas cooked at 550 degrees for 6-8 minutes. This method ensures that pizzas are fully cooked with even leoparding on the crust.
  • Literally Independent Double Deck:No more anxieties about busy shift
  • INTELLIGENT Cavity Design,INTELLIGENT COOKING : NOT only The Large heating elements span the full cavity to reduce the need to rotate pizzas during the cooking process,BUT ALSO oven light equipped allow you and your staff better understand cooking status.
  • Precise Deck Control : Independent upper and lower temperature control allow you to select right temperature for wide range of food,60-minitue timer with audible alarm ensure perfect results every time.It becomes so easy to Manage and keep track of your orders.
  • Durable Construction : The durable stainless steel exterior, plus the aluminized steel interiors of each cavity making it possible for this oven to resist the rigors of a commercial environment while remaining easy to clean.In addition,Full insulation on all six sides ,both main housing and door ,provides consistent interior temperatures and maintain cool exterior temperatures.
  • Important:Plug in to see green power indicator on,otherwise please check your power source. Light can be turned on only when the power switch is in "ON" position.To use the light function,Please turn on the POWER switch first and then turn on the light switch.
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High volume capacity

Omcan 11387 Conveyor Commercial Restaurant Counter Top Pizza Baking Oven TS7000

Omcan 11387 Conveyor Commercial Restaurant Counter Top Pizza Baking Oven TS7000
Omcan
  • There is no on-site warranty for residential addresses
  • Capacity: Nineteen - 12” pizzas /hour or Twenty-five - 9” pizzas /hour
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Best value

PYY Indoor 16in Pizza Oven - Double Decker Electric Pizza Ovens Countertop with Pizza Stone, 60-Min Ring Timer, for Home and Restaurant Commercial, 3200W, ETL Listed,Black

PYY Indoor 16in Pizza Oven - Double Decker Electric Pizza Ovens Countertop with Pizza Stone, 60-Min Ring Timer, for Home and Restaurant Commercial, 3200W, ETL Listed,Black
PYY
  • ETL-CERTIFIED PIZZA OVEN: PYY 16 inch indoor electric pizza oven has ETL certified, ensuring safety and hygiene are non-negotiable. We offer one year of free maintenance and service. For any inquiries or suggestions, feel free to reach out to us via Amazon email.
  • EFFICIENCY AND PRECISION: In commercial ovens, this dual deck electric pizza oven specially used for baking 16-inch pizzas, effortlessly crafting thin-crust perfection at a scorching 500°F-575°F (260°C-300°C) in just 4-6 minutes, elevating efficiency in serving.The double pizza oven for restaurant with a temperature spectrum spanning 175°F to 660°F (79°C to 350°C), its large Z-shaped heating tubes traverse the entire chamber, allowing precise temperature adjustments for culinary finesse.
  • SENSORY EXPERIENCE UPDATE: Embracing user-friendly sophistication, the commercial pizza oven countertop boasts integrated 25W lighting, a visual insulated tempered glass window, and 2 temperature control knobs each deck, a ring timer knob of up to 60 minutes with audible alerts, ensuring a personalized and illuminated baking experience.
  • DURABILITY AND INSULATION: The PYY professional series pizza oven crafted with durable stainless steel exteriors and non-stick aluminum-steel interiors, featuring heat-resistant handles and a powerhouse of internal insulation, this industrial pizza oven keeps heat contained, maintaining a cool outer shell even at peak performance.
  • VERSATILE CULINARY COMPANION: Versatility takes center stage as this indoor restaurant pizza oven caters to a spectrum of applications, seamlessly fitting into restaurants, bakeries, snack bars, as well as private settings like family gatherings and club events. PYY bar style pizza oven transforms not just pizzas but also sandwiches, pretzels, baked dishes, and an array of culinary creations.
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Precise temperature control

WantJoin 16 Inch Indoor Pizza Oven Countertop - ETL Listed, Commercial Double Decker Electric Pizza Ovens with Pizza Stone, 60-Min Ring Timer, for Restaurant and Home, 3200W

WantJoin 16 Inch Indoor Pizza Oven Countertop - ETL Listed, Commercial Double Decker Electric Pizza Ovens with Pizza Stone, 60-Min Ring Timer, for Restaurant and Home, 3200W
WantJoin
  • WantJoin COUNTERTOP PIZZA OVENCERTIFIED SAFETY AND SERVICE ASSURANCE: The WantJoin 16-inch commercial indoor electric pizza oven is certified by Intertek with both ETLus and ETL Sanitation marks, ensuring it meets U.S. electrical safety standards and NSF-equivalent hygiene requirements. We offer one year of free maintenance and service. For any inquiries or suggestions, feel free to reach out to us via Amazon email.
  • TEMPERATURE MASTERY: The double-deck pizza oven for restaurants offers a temperature range from 175°F to 660°F (79°C to 350°C). Its large Z-shaped heating tubes traverse the entire chamber, featuring individually controllable top and bottom heating elements within each cavity, allowing precise temperature adjustments for culinary finesse.
  • SENSORY EXPERIENCE UPDATE: Tthe commercial pizza oven features integrated 25W lighting, a clear insulated tempered glass window, and two temperature control knobs per deck. It also includes a 60-minute ring timer with audible alerts, ensuring a personalized and illuminated baking experience.
  • DURABILITY AND INSULATION: The WantJoin professional series pizza oven is crafted with durable stainless steel exteriors and non-stick aluminum-steel interiors. Featuring heat-resistant handles and robust internal insulation, this industrial pizza oven keeps heat contained, maintaining a cool outer shell even at peak performance.
  • VERSATILE CULINARY COMPANION: This indoor restaurant pizza oven is a versatile culinary companion, seamlessly fitting into commercial restaurants, bakeries, snack bars, and private settings like family gatherings and club events. It excels at baking pizzas, sandwiches, pretzels, and a wide range of baked dishes.
  • EFFICIENCY AND PRECISION: In the dynamic landscape of commercial kitchens, this dual-deck electric pizza oven is specially designed for baking 16-inch pizzas. It effortlessly achieves thin-crust perfection at a scorching 575°F in just 6-8 minutes, significantly enhancing serving efficiency.
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Budget friendly

CROSSON ETL listed Commercial 16 inch Countertop Electric Pizza Oven with pizza stone, Multipurpose Indoor Pizza oven for Restaurant use,120V/1800W

CROSSON ETL listed Commercial 16 inch Countertop Electric Pizza Oven with pizza stone, Multipurpose Indoor Pizza oven for Restaurant use,120V/1800W
crosson
  • SAFE TO USE : ETLus and ETLsanitation certified,safety and sanitation becomes a sure thing.
  • COOKING PIZZAS UP TO 16" : For the best performance and even cooking, this oven is recommended for thin-crust pizzas cooked at 550 degrees for 6-8 minutes. This method ensures that pizzas are fully cooked with even leoparding on the crust.
  • INTELLIGENT Cavity Design,INTELLIGENT COOKING : NOT only The Large heating elements span the full cavity to reduce the need to rotate pizzas during the cooking process,BUT ALSO oven light equipped allow you and your staff better understand cooking status.
  • PRECISE DECK CONTROL : Independent upper and lower temperature control allow you to select right temperature for wide range of food,60-minitue timer with audible alarm ensure perfect results every time.It becomes so easy to Manage and keep track of your orders.
  • DURABLE CONSTRUCTION : The durable stainless steel exterior, plus the aluminized steel interiors of each cavity making it possible for this oven to resist the rigors of a commercial environment while remaining easy to clean.In addition,Full insulation on all six sides ,both main housing and door ,provides consistent interior temperatures and maintain cool exterior temperatures.
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Best overall

VEVOR Pizza Oven Electric, 18" Double-Deck Commercial Countertop Pizza Oven, 842°F Max Temp, Indoor Pizza Maker with Thermometer, Independent Upper & Lower Temp Control & Timer for Home Restaurant

VEVOR Pizza Oven Electric, 18" Double-Deck Commercial Countertop Pizza Oven, 842°F Max Temp, Indoor Pizza Maker with Thermometer, Independent Upper & Lower Temp Control & Timer for Home Restaurant
VEVOR
  • Spacious Dual-Deck Design with Independent Controls: VEVOR 18-inch commercial electric pizza oven features upper and lower decks with separate timers, temperature knobs, and built-in thermometers. The large capacity lets you bake4x 9" pizzas or one 2x18" pizza at once—each cooked to perfection
  • Enjoy Crispy Pizzas Every Time: The With 1740W of power on each deck (total 3480W), this commercial pizza oven heats up fast and delivers intense, even heat—allowing you to bake mouthwatering, crispy pizzas in just minutes
  • powerful commercial pizza oven empowers you to bake crispy and yummy pizza just in a few minutes. Coupled with top and bottom dual heating tubes, it unleashes 360° uniform baking and sufficient heat to swiftly cook your food to perfection every time
  • Intelligent Temperature Control: Adjust baking temperature with the knob at your will. You can manually adjust the temperature from 77°F to 842°F (25℃ to 450℃), with no worry about food overcooking or undercooking. With the simple adjustment, you can flawlessly control the cooking effect, and bake to deliciousness
  • Your Reliable Baking Companion: No more struggling with stubborn stains! The detachable pull out crumb tray and non-stick interior material make cleaning up a breeze. In addition, the large cooling holes promote fast and efficient heat dissipation; a cool-touch handle insulates heat and keeps your handle from burns; and non-slip feet maintain the machine's stability
  • Widely Applicable: Ideal for both home and commercial use, our electric pizza maker is an good choice for restaurants, kitchens, snack bars, bakeries, family gatherings, and parties. This versatile pizza oven is not just for baking delicious pizzas and pretzels, but can also be used for potatoes, bread, cakes, pies, and pastries, chicken wings and more
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Compact design

Winco EPO-1 Commercial-Grade Electric Pizza Oven

Winco EPO-1 Commercial-Grade Electric Pizza Oven
Winco
  • Large Size – Fits foods up to 12” in diameter ideal for pizzas, breadsticks and more
  • Dual Heating Elements – (2) heating elements provide fast and even heating ensuring the right bake every time
  • Timer – 60 minute timer with bell lets you know when pizzas are finished baking
  • Stay On – Keep the oven heated up for extended periods of time with a stay on switch
  • Removable Crumb Tray – Cleanup is easy with a crumb tray that that easily slides out for cleaning
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Commercial grade performance

VEVOR Commercial Convection Oven, 4.24 cu.ft Conventional Countertop Oven for Full-Size Pans, Electric Convection Ovens with 4 Racks, 360° Hot Air Circulation, for Bakery, Restaurant & Pizza Shop

VEVOR Commercial Convection Oven, 4.24 cu.ft Conventional Countertop Oven for Full-Size Pans, Electric Convection Ovens with 4 Racks, 360° Hot Air Circulation, for Bakery, Restaurant & Pizza Shop
VEVOR
  • Commercial Grade Performance: This commercial countertop convection oven features a large capacity and supports 208–240V commercial voltage, allowing batch baking and fast service. It is ideal for commercial kitchens, bakeries, restaurants, and pizzerias
  • Four-Tier Large Capacity: With a spacious 120L capacity and four rack positions, this countertop convection oven can bake up to 88 egg tarts or 48 croissants in one go, completing the process in just 15–20 minutes for high efficiency
  • Efficient and Rapid Heating: Powered by 3800–5000W and dual convection fans, this countertop oven uses hot air to distribute heat evenly, ensuring excellent cooking results without the need for external ventilation, making operation easy and secure
  • Premium Materials: Crafted from premium stainless steel, the convection oven is easy to clean and maintain. Its double-layer tempered glass helps reduce heat loss and the risk of burns while allowing you to monitor your food as it cooks
  • Easy to Use: The commercial oven offers a 120-minute timer and adjustable temperatures from 86℉ to 572℉ (30–300℃). Its space-saving design fits easily on countertops, making it convenient to check and remove food at any time
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Durable construction

PYY Indoor 16in Pizza Oven - Double Decker Electric Pizza Ovens Countertop with Pizza Stone, 60-Min Ring Timer, for Home and Restaurant Commercial, 3200W, ETL Listed

PYY Indoor 16in Pizza Oven - Double Decker Electric Pizza Ovens Countertop with Pizza Stone, 60-Min Ring Timer, for Home and Restaurant Commercial, 3200W, ETL Listed
PYY
  • ETL-CERTIFIED PIZZA OVEN: PYY 16 inch indoor electric pizza oven has ETL certified, ensuring safety and hygiene are non-negotiable. We offer one year of free maintenance and service. For any inquiries or suggestions, feel free to reach out to us via Amazon email.
  • EFFICIENCY AND PRECISION: In commercial ovens, this dual deck electric pizza oven specially used for baking 16-inch pizzas, effortlessly crafting thin-crust perfection at a scorching 500°F-575°F (260°C-300°C) in just 4-6 minutes, elevating efficiency in serving.The double pizza oven for restaurant with a temperature spectrum spanning 175°F to 660°F (79°C to 350°C), its large Z-shaped heating tubes traverse the entire chamber, allowing precise temperature adjustments for culinary finesse.
  • SENSORY EXPERIENCE UPDATE: Embracing user-friendly sophistication, the commercial pizza oven countertop boasts integrated 25W lighting, a visual insulated tempered glass window, and 2 temperature control knobs each deck, a ring timer knob of up to 60 minutes with audible alerts, ensuring a personalized and illuminated baking experience.
  • DURABILITY AND INSULATION: The PYY professional series pizza oven crafted with durable stainless steel exteriors and non-stick aluminum-steel interiors, featuring heat-resistant handles and a powerhouse of internal insulation, this industrial pizza oven keeps heat contained, maintaining a cool outer shell even at peak performance.
  • VERSATILE CULINARY COMPANION: Versatility takes center stage as this indoor restaurant pizza oven caters to a spectrum of applications, seamlessly fitting into restaurants, bakeries, snack bars, as well as private settings like family gatherings and club events. PYY bar style pizza oven transforms not just pizzas but also sandwiches, pretzels, baked dishes, and an array of culinary creations.
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Best budget

Shikha Commercial Pizza Oven 16 inch Pizza Double Deck 3000W 110V Electric Oven Multipurpose Toaster Bake Broiler 40L Capacity Stainless Steel for Restaurant Home Pizza Pretzels Baked Roast Yakitori

Shikha Commercial Pizza Oven 16 inch Pizza Double Deck 3000W 110V Electric Oven Multipurpose Toaster Bake Broiler 40L Capacity Stainless Steel for Restaurant Home Pizza Pretzels Baked Roast Yakitori
Shikha
  • 【HIGH QUALITY】Made of the stainless steel material, durable and sturdy to use, ensuring a high-quality countertop pizza oven for long time usage. It looks dedicate, easy to clean and maintain.
  • 【PRECISE CONTROL】Easily control the temperature with three separate knobs. Able to control the temperature independently. Adjustable temperature ranges from 50~350℃ (120~660℉). The time setting knob of this pizza cone machine allows up to 60 minutes for different delicious foods.
  • 【16 Inch Deluxe Pizza CONSIDERATE DESIGN】 Our commercial pizza oven is equipped with the heat emission holes, ensures good heat dissipation. Handles with premium ABS high-temperature-resistant plastic. Large capacity allows you to fit up to 16-inch pizzas for each layer. Four non-slip feet to keep the machine stable.
  • 【CLEAR VIEW WINDOW With 40L CAPACITY】Designed with the visible window and an explosion-proof light, allowing you to see your food while it cooks. Clearly see the process of food baking at a glance.
  • 【Multiple Usage】It can be used to cook pizzas, potatoes bread, cakes, pies, and pastries, etc. Widely used for catering business, bakeries and snack bars. Private usages such as family activities and home clubs are certainly suitable as well.
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Product prices and availability are accurate as of the date/time indicated and are subject to change. Any price and availability information displayed on Amazon.com at the time of purchase will apply to the purchase of this product.

Buying Guide

Buying Guide: Best commercial pizza oven for restaurant

Capacity & Size

  • Determine maximum pizza size (e.g., 16" or 18")
  • Evaluate deck count (single vs. double) for batch cooking
  • Verify countertop fit based on oven dimensions

Performance

  • Prioritize ovens with high wattage (3000W+) for faster preheating
  • Check maximum temperature (up to 660°F for Neapolitan-style)
  • Look for independent upper/lower heating controls for versatility

Safety & Compliance

  • Verify ETL/NSF certification for commercial use
  • Confirm insulated exteriors to prevent burns
  • Ensure cool-touch handles and stable base design

Ease of Use

  • Opt for ovens with built-in timers (60+ minutes) and audible alerts
  • Prefer models with internal lighting for visual monitoring
  • Check for removable crumb trays and non-stick interiors

Durability & Build

  • Select stainless steel exteriors for longevity
  • Look for reinforced insulation to retain heat
  • Prioritize aluminum-steel interiors for easy cleaning

Versatility

  • Confirm compatibility with pizzas, breads, and baked goods
  • Check temperature range adaptability (175°F–660°F)
  • Ensure suitability for high-volume restaurant environments

FAQs

What features should I prioritize for a commercial pizza oven?

Prioritize safety certifications (ETL/NSF), temperature range (500°F+ for thin crusts), and independent deck controls. Durable materials like stainless steel and non-stick interiors ensure longevity in high-use settings.

How do double-deck vs. conveyor ovens differ?

Double-deck ovens (e.g., CROSSON, PYY) bake 1-2 pizzas at once with precise heat control, ideal for small batches. Conveyor ovens (Omcan) automate high-volume cooking (19+ pizzas/hour) but lack temperature customization per pizza.

Which oven offers the best value for a restaurant?

CROSSON B0BFHMKKYM ($298) and Shikha B0922NJYP7 ($299) are budget-friendly with ETL certification and 16" capacity. For higher output, VEVOR B0FMFB5MH2 ($750) provides 18" dual decks and 360° heating for faster service.

What’s the difference between home and commercial ovens?

Commercial ovens (e.g., WantJoin, PYY) have ETL sanitation certification, stainless steel construction, and higher temperature ranges (660°F+). They also include features like audible timers and reinforced insulation for continuous use.

Do all ovens handle pizzas larger than 12"?

Most listed ovens accommodate 16" pizzas (CROSSON, PYY, WantJoin). The Winco EPO-1 is limited to 12", making it less ideal for larger pizzas. VEVOR B0FMFB5MH2 supports up to 18".

Are there ovens suitable for non-pizza items?

Yes. PYY, WantJoin, and Shikha models highlight versatility for sandwiches, pretzels, and baked goods. Conveyor ovens (Omcan) are pizza-specific due to their continuous belt design.

How important is warranty/service support?

PYY, WantJoin, and Shikha include 1-year free maintenance. CROSSON and VEVOR lack explicit service mentions. Omcan’s warranty excludes residential addresses, so verify policies before purchasing.