When choosing the best electric double deck oven, functionality, efficiency, and durability are key considerations. This guide compares top models to help you navigate features like cooking performance, energy use, ease of cleaning, and design flexibility. Whether for a busy commercial kitchen or a home setup, understanding the differences in capacity, temperature control, and build quality can simplify your decision. Our balanced overview aims to equip you with practical insights, ensuring you select an oven that aligns with your cooking needs and operational demands without compromising on quality or convenience.
Editor’s Choice
Best for a specific purpose
- Best for best overall: VEVOR Double Deck Gas Convection Oven
- Best for best budget: CROSSON ETL listed Commercial Double Deck 16 inch Countertop Electric Pizza Oven with pizza stone
- Best for premium build: WILPREP Commercial Electric Convection Oven
- Best for most durable: Kratos Double Deck Commercial Pizza Oven
- Best for great performance: PYY Indoor 16in Pizza Oven - Double Decker Electric Pizza Ovens Countertop with Pizza Stone
- Best for compact design: PYY Indoor 16in Pizza Oven - Double Decker Electric Pizza Ovens Countertop with Pizza Stone
- Best for best features: VEVOR Pizza Oven Electric
- Best for best value: WantJoin 16 Inch Indoor Pizza Oven Countertop - ETL Listed
- Best for energy efficient: Kratos Commercial Electric Convection Oven
- Best for long battery: PYY 16" Indoor Electric Double Decker Pizza Oven w/Pizza Stone for Restaurant Home
Product Comparison: Best Electric Double Deck Oven
Best overall
VEVOR Double Deck Gas Convection Oven, 14 cu.ft Full-Size Commercial Convection Oven, 40,000 BTU x 2 Powerful Burners, Natural Gas Commercial Ovens with Two Fan Modes, for Bakery, Restaurant & Kitchen
VEVOR
- Commercial-Grade Design: This double-deck gas convection oven is designed for batch baking and fast service. Equipped with casters for indoor and outdoor use, it is ideal for commercial kitchens, bakeries, restaurants, and mobile food stands.
- High-Capacity Interior: With a 396L capacity and 22 rack positions (each deck: 7 cu.ft/198L, 11 tiers ), this commercial convection oven can bake over 400 egg tarts or 240 croissants per batch. Note: includes three wire racks for flexible baking arrangements
- Efficient Heating Performance: This double-deck gas oven features two powerful 40,000 BTU burners with convection fans that circulate heat evenly, delivering consistent cooking results without external ventilation for secure and easy use
- Premium Stainless Steel Build: Made from premium stainless steel, the commercial double-deck oven is easy to clean and maintain. Double-layer tempered glass helps reduce heat loss and burns while allowing you to monitor the cooking process
- Easy Operation: The commercial oven offers a 60-minute timer and adjustable temperatures from 100℉ to 560℉ (80–290℃). Its space-saving design fits on countertops, making it convenient to check and take out the food
Best budget
CROSSON ETL listed Commercial Double Deck 16 inch Countertop Electric Pizza Oven with pizza stone, Multipurpose Indoor Pizza oven for Restaurant use,120V/3200W
crosson
- SAFE TO USE : ETLus and ETLsanitation certified,safety and sanitation becomes a sure thing.
- COOKING PIZZAS UP TO 16" : For the best performance and even cooking, this oven is recommended for thin-crust pizzas cooked at 550 degrees for 6-8 minutes. This method ensures that pizzas are fully cooked with even leoparding on the crust.
- Literally Independent Double Deck:No more anxieties about busy shift
- INTELLIGENT Cavity Design,INTELLIGENT COOKING : NOT only The Large heating elements span the full cavity to reduce the need to rotate pizzas during the cooking process,BUT ALSO oven light equipped allow you and your staff better understand cooking status.
- Precise Deck Control : Independent upper and lower temperature control allow you to select right temperature for wide range of food,60-minitue timer with audible alarm ensure perfect results every time.It becomes so easy to Manage and keep track of your orders.
- Durable Construction : The durable stainless steel exterior, plus the aluminized steel interiors of each cavity making it possible for this oven to resist the rigors of a commercial environment while remaining easy to clean.In addition,Full insulation on all six sides ,both main housing and door ,provides consistent interior temperatures and maintain cool exterior temperatures.
- Important：Plug in to see green power indicator on,otherwise please check your power source. Light can be turned on only when the power switch is in "ON" position.To use the light function,Please turn on the POWER switch first and then turn on the light switch.
Premium build
WILPREP Commercial Electric Convection Oven, Double Deck With 20 kW Power, 14 cu ft Capacity, 38" Full Size for Restaurant Kitchen Bakery, 208V 3 Phase
Wilprep
- Powerful Performance: With 10 kW of power for each chamber from a 208V, 3-phase outlet, our electric convection oven reaches temperatures from 150 to 500°F for baking diverse foods. It also operates with the automatic thermostats for reliable precision.
- Large Cooking & Baking Capacity: Wilprep's double-deck commercial convection offers two spacious 7 cu. ft. chambers with 10 racks that can rest on 22 sets of brackets. Benefit from a variety of rack configurations to best accommodate your food from cakes to pizzas.
- Dual Modes & Speeds: Switch the convection fans between 2 modes (cook and cool modes) and 2 speeds (high and low) to ensure fast even heating across a variety of recipes.
- Powerful Performance: With 10 kW of power for each chamber from a 208V, 3-phase outlet, our electric convection oven reaches temperatures from 150 to 500°F for baking diverse foods. It also operates with the automatic thermostats for reliable precision.
- Commercial-Grade Construction: The enamel interiors of our commercial convection oven provide a non-porous surface for easy cleaning, while the stainless steel exterior offers maximum durability and corrosion resistance.
Most durable
Kratos Double Deck Commercial Pizza Oven, Stainless Steel Electric Pizza Oven with Two Independent Chambers, Cooks 18" Diameter Pizzas, 240V, 3200W (29M-063)
Kratos
- {LARGE CAPACITY} This double deck countertop commercial electric pizza oven fits large pizzas up to 18" in diameter!
- {DURABLE} Stainless steel construction is built for long lasting use in busy commercial kitchens. Electric countertop pizza oven includes a NEMA 6-20P plug. 240 Volts, 3200 Watts of power
- {EASY TO USE} Simple control dials for time and temperature ensure straightforward operation. Cool to the touch handle promotes safe operation!
- {CORDIERITE STONE DECK} Prepare delicious pizzas, mouthwatering rolls and garlic knots, and more on the included cordierite stone deck. This oven features a thermostatic control dial with a temperature range of 150-840°F
- {VERSATILE} This double deck pizza oven features two independently controlled oven chambers, allowing you to prepare different menu items simultaneously! Perfect for high volume applications!
- {WIDE APPLICATIONS} Perfect for use in pizza shops, restaurants, sandwich shops, and more!
Great performance
PYY Indoor 16in Pizza Oven - Double Decker Electric Pizza Ovens Countertop with Pizza Stone, 60-Min Ring Timer, for Home and Restaurant Commercial, 3200W, ETL Listed
PYY
- ETL-CERTIFIED PIZZA OVEN: PYY 16 inch indoor electric pizza oven has ETL certified, ensuring safety and hygiene are non-negotiable. We offer one year of free maintenance and service. For any inquiries or suggestions, feel free to reach out to us via Amazon email.
- EFFICIENCY AND PRECISION: In commercial ovens, this dual deck electric pizza oven specially used for baking 16-inch pizzas, effortlessly crafting thin-crust perfection at a scorching 500°F-575°F (260°C-300°C) in just 4-6 minutes, elevating efficiency in serving.The double pizza oven for restaurant with a temperature spectrum spanning 175°F to 660°F (79°C to 350°C), its large Z-shaped heating tubes traverse the entire chamber, allowing precise temperature adjustments for culinary finesse.
- SENSORY EXPERIENCE UPDATE: Embracing user-friendly sophistication, the commercial pizza oven countertop boasts integrated 25W lighting, a visual insulated tempered glass window, and 2 temperature control knobs each deck, a ring timer knob of up to 60 minutes with audible alerts, ensuring a personalized and illuminated baking experience.
- DURABILITY AND INSULATION: The PYY professional series pizza oven crafted with durable stainless steel exteriors and non-stick aluminum-steel interiors, featuring heat-resistant handles and a powerhouse of internal insulation, this industrial pizza oven keeps heat contained, maintaining a cool outer shell even at peak performance.
- VERSATILE CULINARY COMPANION: Versatility takes center stage as this indoor restaurant pizza oven caters to a spectrum of applications, seamlessly fitting into restaurants, bakeries, snack bars, as well as private settings like family gatherings and club events. PYY bar style pizza oven transforms not just pizzas but also sandwiches, pretzels, baked dishes, and an array of culinary creations.
Compact design
PYY Indoor 16in Pizza Oven - Double Decker Electric Pizza Ovens Countertop with Pizza Stone, 60-Min Ring Timer, for Home and Restaurant Commercial, 3200W, ETL Listed,Black
PYY
- ETL-CERTIFIED PIZZA OVEN: PYY 16 inch indoor electric pizza oven has ETL certified, ensuring safety and hygiene are non-negotiable. We offer one year of free maintenance and service. For any inquiries or suggestions, feel free to reach out to us via Amazon email.
- EFFICIENCY AND PRECISION: In commercial ovens, this dual deck electric pizza oven specially used for baking 16-inch pizzas, effortlessly crafting thin-crust perfection at a scorching 500°F-575°F (260°C-300°C) in just 4-6 minutes, elevating efficiency in serving.The double pizza oven for restaurant with a temperature spectrum spanning 175°F to 660°F (79°C to 350°C), its large Z-shaped heating tubes traverse the entire chamber, allowing precise temperature adjustments for culinary finesse.
- SENSORY EXPERIENCE UPDATE: Embracing user-friendly sophistication, the commercial pizza oven countertop boasts integrated 25W lighting, a visual insulated tempered glass window, and 2 temperature control knobs each deck, a ring timer knob of up to 60 minutes with audible alerts, ensuring a personalized and illuminated baking experience.
- DURABILITY AND INSULATION: The PYY professional series pizza oven crafted with durable stainless steel exteriors and non-stick aluminum-steel interiors, featuring heat-resistant handles and a powerhouse of internal insulation, this industrial pizza oven keeps heat contained, maintaining a cool outer shell even at peak performance.
- VERSATILE CULINARY COMPANION: Versatility takes center stage as this indoor restaurant pizza oven caters to a spectrum of applications, seamlessly fitting into restaurants, bakeries, snack bars, as well as private settings like family gatherings and club events. PYY bar style pizza oven transforms not just pizzas but also sandwiches, pretzels, baked dishes, and an array of culinary creations.
Best features
VEVOR Pizza Oven Electric, 18" Double-Deck Commercial Countertop Pizza Oven, 842°F Max Temp, Indoor Pizza Maker with Thermometer, Independent Upper & Lower Temp Control & Timer for Home Restaurant
VEVOR
- Spacious Dual-Deck Design with Independent Controls: VEVOR 18-inch commercial electric pizza oven features upper and lower decks with separate timers, temperature knobs, and built-in thermometers. The large capacity lets you bake4x 9" pizzas or one 2x18" pizza at once—each cooked to perfection
- Enjoy Crispy Pizzas Every Time: The With 1740W of power on each deck (total 3480W), this commercial pizza oven heats up fast and delivers intense, even heat—allowing you to bake mouthwatering, crispy pizzas in just minutes
- powerful commercial pizza oven empowers you to bake crispy and yummy pizza just in a few minutes. Coupled with top and bottom dual heating tubes, it unleashes 360° uniform baking and sufficient heat to swiftly cook your food to perfection every time
- Intelligent Temperature Control: Adjust baking temperature with the knob at your will. You can manually adjust the temperature from 77°F to 842°F (25℃ to 450℃), with no worry about food overcooking or undercooking. With the simple adjustment, you can flawlessly control the cooking effect, and bake to deliciousness
- Your Reliable Baking Companion: No more struggling with stubborn stains! The detachable pull out crumb tray and non-stick interior material make cleaning up a breeze. In addition, the large cooling holes promote fast and efficient heat dissipation; a cool-touch handle insulates heat and keeps your handle from burns; and non-slip feet maintain the machine's stability
- Widely Applicable: Ideal for both home and commercial use, our electric pizza maker is an good choice for restaurants, kitchens, snack bars, bakeries, family gatherings, and parties. This versatile pizza oven is not just for baking delicious pizzas and pretzels, but can also be used for potatoes, bread, cakes, pies, and pastries, chicken wings and more
Best value
WantJoin 16 Inch Indoor Pizza Oven Countertop - ETL Listed, Commercial Double Decker Electric Pizza Ovens with Pizza Stone, 60-Min Ring Timer, for Restaurant and Home, 3200W
WantJoin
- WantJoin COUNTERTOP PIZZA OVENCERTIFIED SAFETY AND SERVICE ASSURANCE: The WantJoin 16-inch commercial indoor electric pizza oven is certified by Intertek with both ETLus and ETL Sanitation marks, ensuring it meets U.S. electrical safety standards and NSF-equivalent hygiene requirements. We offer one year of free maintenance and service. For any inquiries or suggestions, feel free to reach out to us via Amazon email.
- TEMPERATURE MASTERY: The double-deck pizza oven for restaurants offers a temperature range from 175°F to 660°F (79°C to 350°C). Its large Z-shaped heating tubes traverse the entire chamber, featuring individually controllable top and bottom heating elements within each cavity, allowing precise temperature adjustments for culinary finesse.
- SENSORY EXPERIENCE UPDATE: Tthe commercial pizza oven features integrated 25W lighting, a clear insulated tempered glass window, and two temperature control knobs per deck. It also includes a 60-minute ring timer with audible alerts, ensuring a personalized and illuminated baking experience.
- DURABILITY AND INSULATION: The WantJoin professional series pizza oven is crafted with durable stainless steel exteriors and non-stick aluminum-steel interiors. Featuring heat-resistant handles and robust internal insulation, this industrial pizza oven keeps heat contained, maintaining a cool outer shell even at peak performance.
- VERSATILE CULINARY COMPANION: This indoor restaurant pizza oven is a versatile culinary companion, seamlessly fitting into commercial restaurants, bakeries, snack bars, and private settings like family gatherings and club events. It excels at baking pizzas, sandwiches, pretzels, and a wide range of baked dishes.
- EFFICIENCY AND PRECISION: In the dynamic landscape of commercial kitchens, this dual-deck electric pizza oven is specially designed for baking 16-inch pizzas. It effortlessly achieves thin-crust perfection at a scorching 575°F in just 6-8 minutes, significantly enhancing serving efficiency.
Energy efficient
Kratos Commercial Electric Convection Oven, Full Size Free Standing Convection Oven for Restaurants, 1 Phase, 240V (29Y-057)
Kratos
- {ENERGY EFFICIENT} The Kratos 29Y-057 electric convection oven features a high efficiency heating tube with direct, forced hot-air system. Double-pane thermal glass windows provide easy visibility and ensure energy efficiency
- {POWERFUL} Full size single deck electric convection oven has 11 kW of power. This 240V single phase model is hardwired and must be installed by a qualified professional. This unit features a temperature range of 150 to 500 degrees Fahrenheit
- {EASY TO OPERATE} Easy to use controls ensures simple operation. Features a convenient 30 minute timer and interior lighting for product visibility. Cool to the touch handles promote safe operation
- {COMMERCIAL GRADE} Durable stainless steel construction is built for long lasting use in busy commercial kitchens. Powerful 1/2HP two speed fan provides even and reliable cooking.
- {LARGE CAPACITY} Comes standard with three adjustable oven racks on 11 built-in pan slides. Interior dimensions: 29" x 22.25" x 20". Accepts full size sheet pans. Ideal for restaurants, bakeries, school kitchens, and much more!
- {IMPORTANT ELECTRICAL NOTE} Please note: this is a 1 Phase 240V unit. Double check proper electrical specs before ordering. This commercial electric convection oven should be installed by a qualified electrician
- {WIDE APPLICATIONS} Durable and reliable electric convection oven is perfect for a wide array of commercial applications. Perfect for use in restaurants, schools, cafes, bakeries, and more!
Long battery
PYY 16" Indoor Electric Double Decker Pizza Oven w/Pizza Stone for Restaurant Home,Countertop Pizza Oven with 60-min Ring Timer, Commercial Pizza Oven with 4 Large Heat Tube, 3200W, ETL listed,Grey
PYY
- EFFICIENCY AND PRECISION :In the dynamic landscape of commercial ovens, this dual deck electric pizza oven specially used for baking 16-inch pizzas, effortlessly crafting thin-crust perfection at a scorching 575°F in just 6-8 minutes, elevating efficiency in serving.
- TEMPERATURE MASTERY :The double pizza oven for restaurant with a temperature spectrum spanning 175°F to 660°F (79°C to 350°C), its large Z-shaped heating tubes traverse the entire chamber, featuring individually controllable top and bottom heating elements within each cavity, allowing precise temperature adjustments for culinary finesse.
- SENSORY EXPERIENCE UPDATE :Embracing user-friendly sophistication, the commercial pizza oven countertop boasts integrated 25W lighting, a visual insulated tempered glass window, and 2 temperature control knobs each deck, a ring timer knob of up to 60 minutes with audible alerts, ensuring a personalized and illuminated baking experience.
- DURABILITY AND INSULATION :The PYY professional series pizza oven crafted with durable stainless steel exteriors and non-stick aluminum-steel interiors, featuring heat-resistant handles and a powerhouse of internal insulation, this industrial pizza oven keeps heat contained, maintaining a cool outer shell even at peak performance.
- VERSATILE CULINARY COMPANION :Versatility takes center stage as this indoor restaurant pizza oven caters to a spectrum of applications, seamlessly fitting into restaurants, bakeries, snack bars, as well as private settings like family gatherings and club events. PYY bar style pizza oven transforms not just pizzas but also sandwiches, pretzels, baked dishes, and an array of culinary creations.
Product prices and availability are accurate as of the date/time indicated and are subject to change. Any price and availability information displayed on Amazon.com at the time of purchase will apply to the purchase of this product.
Buying Guide
FAQs
What key features should I prioritize when choosing a double-deck electric oven?
Prioritize capacity (e.g., 14+ cu.ft for high-volume use), independent temperature controls per deck, and safety certifications like ETL. Features like convection fans, non-stick interiors, and easy-clean designs also enhance usability and efficiency.
How do electric vs. gas double-deck ovens compare in performance?
Electric ovens (e.g., PYY, WantJoin) offer precise temperature control and easier installation, while gas models (e.g., VEVOR) provide faster heat recovery for high-volume baking. Electric is better for consistent convection, gas for rapid preheating.
What’s the difference between pizza-specific and convection ovens?
Pizza ovens (e.g., Kratos, Crosson) focus on high heat (up to 840°F) and stone decks for crusts, while convection ovens (e.g., WILPREP, Kratos convection) use fans for even baking of diverse items like pastries or roasts.
Are countertop models suitable for commercial use?
Yes, models like the $399.99 PYY or $539.00 Crosson are ETL-certified and built for commercial kitchens, but check power requirements (e.g., 240V) and capacity needs for high-volume operations.
What safety features are essential in a commercial oven?
Look for ETL certification, cool-touch handles, insulated glass doors, and stable construction (e.g., stainless steel). Independent deck controls also reduce cross-contamination risks in busy settings.
How do I determine the best value for a double-deck oven?
Compare price per cubic foot (e.g., $5,299.99 WILPREP vs. $386.99 PYY) and included features. High-end models offer durability and precision, while budget options suffice for small businesses or home use.
Can these ovens handle both baking and roasting?
Convection ovens (e.g., Kratos convection, WILPREP) excel at both due to adjustable racks and even heat. Pizza ovens are optimized for high-heat baking but can roast smaller items with temperature adjustments.