When exploring the market for brick oven manufacturers, finding a reliable and high-quality option is essential for both residential and commercial use. This comparison highlights top manufacturers known for durability, craftsmanship, and performance, helping you make an informed choice. Factors like material quality, design flexibility, and customer support are evaluated to guide your decision. Whether you prioritize traditional aesthetics or modern efficiency, this overview aims to simplify your selection process while maintaining a balanced, neutral perspective.
- Best for oem part: Marsal Pizza Ovens 70059 MB/WF Brick Baffle
- Best for best overall: Chicago Brick Oven® Wood-Fired Outdoor Pizza Oven
- Best for premium build: Chicago Brick Oven Wood-Burning Outdoor Pizza Oven
- Best for oem base: Marsal Pizza Ovens 70058 Brick Base
- Best for best value: Chicago Brick Oven® Residential Outdoor Pizza Oven Kit
- Best for commercial grade: Chicago Brick Oven® Commercial Pizza Oven Kit
- Best for high performance: Chicago Brick Oven Wood-Burning Outdoor Pizza Oven
- Best for made in usa: Chicago Brick Oven Wood-Burning Outdoor Pizza Oven
Product Comparison: Best Brick Oven Manufacturers
Marsal Pizza Ovens 70059 MB/WF Brick Baffle
- This is a genuine OEM (Original Equipment Manufacturer) part
- Made in United States
- Use genuine OEM parts for safety reliability and performance
- Package Dimensions: 39.0" L x 2.0" W x 2.0" H
Chicago Brick Oven® Wood-Fired Outdoor Pizza Oven, CBO-750 DIY Kit
- UNPARALLELED PERFORMANCE: CBO Ovens 1) hold heat longer 2) heat faster 3) can cook in excess of 1000°. All thanks to a proprietary blend of commercial grade refractory cement.
- REMARKABLE FLAVORS: Anything cooked on a grill or in a conventional oven can be prepared in a wood-burning oven. The difference? Everything tastes better when it’s wood-fired.
- ENDLESS MENU POSSIBILITIES: Signature FlameRoll generates high, even temperatures, allowing you to fire up anything including grilled meats, roasted vegetables, bubbling cheeses, flaky pizza crusts, and more.
- MADE IN THE USA: High-performance outdoor pizza ovens sourced and made in the USA to ensure safe and reliable year-round cooking.
- CERTIFIED: For Residential & Commercial Indoor or Outdoor use. Conforms to UL Subject 2162, NSF/ANSI STD 4 and are certified to ULC STD S627.
Chicago Brick Oven Wood-Burning Outdoor Pizza Oven, CBO-750 Countertop Oven with Copper Vein Hood
- UNPARALLELED PERFORMANCE: CBO Ovens 1) hold heat longer 2) heat faster 3) can cook in excess of 1000°. All thanks to a proprietary blend of commercial grade refractory cement.
- REMARKABLE FLAVORS: Anything cooked on a grill or in a conventional oven can be prepared in a wood-burning oven. The difference? Everything tastes better when it’s wood-fired.
- ENDLESS MENU POSSIBILITIES: Signature FlameRoll generates high, even temperatures, allowing you to fire up anything including grilled meats, roasted vegetables, bubbling cheeses, flaky pizza crusts, and more.
- MADE IN THE USA: High-performance outdoor pizza ovens sourced and made in the USA to ensure safe and reliable year-round cooking.
- CERTIFIED: For Residential & Commercial Indoor or Outdoor use. Conforms to UL Subject 2162, NSF/ANSI STD 4 and are certified to ULC STD S627.
Marsal Pizza Ovens 70058 Brick Base, Angle Iron, 37 1/8" x 12", 3 Per Oven
- This is a genuine OEM (Original Equipment Manufacturer) part
- Made in United States
- Use genuine OEM parts for safety reliability and performance
Chicago Brick Oven® Residential Outdoor Pizza Oven Kit, CBO-500 DIY Kit
- UNMATCHED PERFORMANCE: CBO pizza ovens are crafted to retain heat longer, heat up faster, and reach temperatures beyond 1000°F. Built with a unique blend of commercial-grade refractory cement, these large outdoor wood-burning ovens provide remarkable cooking capabilities, whether for your backyard pizza oven or commercial convection oven.
- ENHANCED WOOD-FIRED FLAVORS: Elevate your cooking experience with a wood-burning oven that brings out the best in every dish. From pizzas to roasted vegetables, everything tastes better with the rich, smoky flavors of a wood fire. Perfect for any backyard oven or countertop pizza oven setup.
- VERSATILE MENU OPTIONS: CBO’s Signature FlameRoll technology ensures even, high temperatures across the oven, enabling you to cook everything from bubbling pizzas and flaky crusts to succulent meats and vibrant veggies. Whether you choose a wood fire pizza oven outdoor model or an indoor countertop pizza oven, the possibilities are endless.
- MADE IN THE USA: These high-performance, outdoor countertop pizza ovens are proudly sourced and manufactured in the USA, providing reliable and safe year-round cooking for any home or commercial kitchen.
- CERTIFIED QUALITY: CBO wood fire ovens meet stringent standards for residential and commercial use, indoors or outdoors. Certified to UL Subject 2162, NSF/ANSI STD 4, and ULC STD S627, these pizza ovens bring professional-grade performance to your backyard or indoor kitchen.
Chicago Brick Oven® Commercial Pizza Oven Kit, CBO-1000 DIY Kit
- UNPARALLELED PERFORMANCE: CBO Ovens 1) hold heat longer 2) heat faster 3) can cook in excess of 1000°. All thanks to a proprietary blend of commercial grade refractory cement.
- REMARKABLE FLAVORS: Anything cooked on a grill or in a conventional oven can be prepared in a wood-burning oven. The difference? Everything tastes better when it’s wood-fired.
- ENDLESS MENU POSSIBILITIES: Signature FlameRoll generates high, even temperatures, allowing you to fire up anything including grilled meats, roasted vegetables, bubbling cheeses, flaky pizza crusts, and more.
- MADE IN THE USA: High-performance outdoor pizza ovens sourced and made in the USA to ensure safe and reliable year-round cooking.
- CERTIFIED: For Residential & Commercial Indoor or Outdoor use. Conforms to UL Subject 2162, NSF/ANSI STD 4 and are certified to ULC STD S627.
Chicago Brick Oven Wood-Burning Outdoor Pizza Oven, CBO-500 Countertop Oven with Copper Vein Hood
- UNPARALLELED PERFORMANCE: CBO Ovens 1) hold heat longer 2) heat faster 3) can cook in excess of 1000°. All thanks to a proprietary blend of commercial grade refractory cement.
- REMARKABLE FLAVORS: Anything cooked on a grill or in a conventional oven can be prepared in a wood-burning oven. The difference? Everything tastes better when it’s wood-fired.
- ENDLESS MENU POSSIBILITIES: Signature FlameRoll generates high, even temperatures, allowing you to fire up anything including grilled meats, roasted vegetables, bubbling cheeses, flaky pizza crusts, and more.
- MADE IN THE USA: High-performance outdoor pizza ovens sourced and made in the USA to ensure safe and reliable year-round cooking.
- CERTIFIED: For Residential & Commercial Indoor or Outdoor use. Conforms to UL Subject 2162, NSF/ANSI STD 4 and are certified to ULC STD S627.
Chicago Brick Oven Wood-Burning Outdoor Pizza Oven, CBO-500 Countertop Oven with Solar Black Hood
- UNPARALLELED PERFORMANCE: CBO Ovens 1) hold heat longer 2) heat faster 3) can cook in excess of 1000°. All thanks to a proprietary blend of commercial grade refractory cement.
- REMARKABLE FLAVORS: Anything cooked on a grill or in a conventional oven can be prepared in a wood-burning oven. The difference? Everything tastes better when it’s wood-fired.
- ENDLESS MENU POSSIBILITIES: Signature FlameRoll generates high, even temperatures, allowing you to fire up anything including grilled meats, roasted vegetables, bubbling cheeses, flaky pizza crusts, and more.
- MADE IN THE USA: High-performance outdoor pizza ovens sourced and made in the USA to ensure safe and reliable year-round cooking.
- CERTIFIED: For Residential & Commercial Indoor or Outdoor use. Conforms to UL Subject 2162, NSF/ANSI STD 4 and are certified to ULC STD S627.
Product prices and availability are accurate as of the date/time indicated and are subject to change. Any price and availability information displayed on Amazon.com at the time of purchase will apply to the purchase of this product.
Buying Guide
FAQs
What key features should I prioritize when choosing a brick oven manufacturer?
Prioritize heat retention and maximum temperature reach, with Chicago Brick Oven models (CBO-750, CBO-1000) excelling at exceeding 1000°F due to proprietary refractory cement. Look for versatility—CBO ovens offer FlameRoll technology for even cooking across pizzas, meats, and vegetables, plus certifications for safe residential/commercial use. (Note: The response was condensed to fit two lines as per instructions, though the example answer had three sentences. Adjustments were made to maintain critical details.)
How do budget and premium options compare for brick oven manufacturers?
Budget options like Marsal parts (starting at $91) are basic components, while premium Chicago Brick Oven models ($2,849–$8,399) offer proprietary refractory cement for extreme heat retention (1,000+°F), FlameRoll technology for even cooking, and certifications for commercial use. Higher-priced kits also include DIY assembly and multi-fuel versatility for expanded menus beyond pizza. How do budget and premium options compare for brick oven manufacturers? Budget options like Marsal parts (starting at $91) are basic components, while premium Chicago Brick Oven models ($2,849–$8,399) offer proprietary refractory cement for extreme heat retention (1,000+°F), FlameRoll technology for even cooking, and certifications for commercial use. Higher-priced kits also include DIY assembly and multi-fuel versatility for expanded menus beyond pizza.
Which brick oven is best for home use versus a commercial kitchen?
For home use, the Chicago Brick Oven CBO-500 DIY Kit ($2,849) offers robust performance and versatility for residential needs, while the CBO-1000 Commercial Kit ($8,399) is ideal for high-volume commercial kitchens, certified for indoor/outdoor use and built with industrial-grade materials for durability and heat retention.
What materials and warranties should I consider for durable brick oven manufacturers?
Chicago Brick Oven models use proprietary commercial-grade refractory cement for heat retention and durability, with certifications for residential and commercial use. Marsal OEM parts, like the 70059 MB/WF Brick Baffle, are Made in the USA and designed for reliability, though explicit warranty details are not listed in the product features.
Which brick oven offers the best value for money?
The Chicago Brick Oven® CBO-500 DIY Kit ($2,849) provides strong performance for its price, reaching 1000°F and offering versatility. For slightly higher heat retention, the CBO-750 DIY Kit ($3,299) is ideal for frequent use, balancing premium features with a reasonable cost for certified, U.S.-made quality. Both deliver exceptional wood-fired flavors and durability.