For a family of four or occasional guests, a basket measuring around 15.5‑15.7 inches on each side (approximately 15 × 12 inches) provides enough surface area to cook multiple items at once. Smaller 12‑13 inch baskets work well for couples or limited oven space, but you may need to cook in batches. Consider the interior dimensions of your oven to ensure a proper fit.

All listed models use a raised mesh to promote 360° air circulation, but the spacing and thickness vary. Brands like OPENICE and THORSES feature finer mesh that catches more crumbs, while GE’s design uses a slightly larger grid for easier food release. Finer mesh can give a crispier finish on small items such as fries, whereas larger openings are better for bulkier foods like chicken wings.

The parchment sheets simplify cleanup by preventing food from sticking to the tray and catching drips, which is especially helpful when cooking greasy items. Most sets include 30 pre‑cut sheets per basket size, providing enough for several weeks of use. If you already have reusable silicone mats, the papers may be redundant, but for occasional cooks they add convenient value.

OPENICE and THORSES both provide large 15.5‑15.7 inch baskets with non‑stick surfaces, dishwasher‑safe construction, and parchment paper packs at comparable price points. OPENICE includes a dual‑size set (large and medium) in one package, giving extra flexibility, while THORSES focuses on a single large size with a robust stainless‑steel build. If you need two sizes, OPENICE delivers higher overall value.

Dishwasher‑safe baskets save time and reduce the effort of hand‑washing, especially after cooking oily foods. All the featured products—OPENICE, THORSES, GE, and TeamFar—are labeled dishwasher safe, but the non‑stick coating can wear faster with frequent high‑heat cycles. If you prefer hand washing, stainless‑steel models without heavy coating, like the GE set, may retain their finish longer.

Yes, the baskets are essentially metal trays with mesh inserts, so they work in any conventional or convection oven. The key is to set the temperature and cooking time manually, as the built‑in air‑fry function of the oven will not be active. Using the basket in a standard oven still provides even heat distribution and reduced oil usage.

Stainless‑steel baskets are durable, rust‑resistant, and free of chemical coatings, making them safe for high‑heat cooking up to 500 °F. Coated baskets often feature a non‑stick surface that reduces food sticking and eases cleanup, but the coating can degrade over time. Choose stainless steel for longevity and metal‑free cooking, or a coated option if you prioritize effortless release of delicate foods.

The GE basket is priced higher but offers a larger 15 × 12‑inch footprint, a built‑in crumb‑catcher tray, and a 500 °F heat tolerance, making it suitable for heavy‑duty roasting and baking. Budget models like the Nordic Ware crisp tray or the basic THORSES set provide similar mesh functionality but lack the extra tray and may have smaller dimensions. If you need a versatile, high‑temperature solution and are willing to invest, GE delivers more premium features; otherwise, the lower‑priced options still perform well for everyday air‑frying.